Lorann Oils Premium Bakery Emulsions, Cream Cheese, 118.3 ml

Description

• Gluten free
• Water based
• Soluble in water

Lorann's cream cheese emulsion will infuse your frostings and baked goods with the irresistible flavour of cream cheese. Pastry chefs and cake artists tell us it's great for adding to a shelf-stable butter cream frosting, making it a safer choice for cakes during the summer, and the ideal alternative to frosting made with cream cheese.Lorann's bakery emulsions are water-based alternatives to baking extracts. Use in place of an extract in all your recipes for robust flavour that won't bake-out when exposed to heat.

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